Automatic Cut-up System
A process for cutting of tail
By spreading stiff wings of chicken,
The following process after wing cutting makes smooth,
As a process for cutting the neck of chicken, if the chicken's
neck is already cut, used to remove skin around neck.
A process for cutting of wings.
Lengthwise halving cutter
A process for lengthwise halving
cutting of carcass.
Widthwise (breast) cutter
A process for widthwise cutting of body
part from chest to the thigh.
A process for cutting thigh in the
lower parts of the drum stick.
As a final step of the cut-up system,
Drop off the drum from the shackle
234-1, Deokdo-ri, Gwangjeok-myeon, Yangju-city, Gyeonggi-do, KOREA. 82.31.879.5000 firstname.lastname@example.org 82.31.879.8014
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